Is Ajinomoto Hondashi Bonito Soup Stock GERD Friendly?
Description
A powdered soup stock delivering a smoky, savory, umami-rich flavor and faintly aromatic finish; fine granules dissolve quickly into a clear broth with light mouthfeel. Commonly used to make miso and noodle soups, broths, sauces, and seasoning; reviewers note convenience, consistent flavor, occasional perceived saltiness, and ease of preparation overall.
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Why it's a maybe for GERD friendly
- milk
milk
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
A powdered soup stock delivering a smoky, savory, umami-rich flavor and faintly aromatic finish; fine granules dissolve quickly into a clear broth with light mouthfeel. Commonly used to make miso and noodle soups, broths, sauces, and seasoning; reviewers note convenience, consistent flavor, occasional perceived saltiness, and ease of preparation overall.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Salt, Monosodium glutamate, Lactose (Milk), Sugar, Dried bonito tuna, Disodium inosinate, Contains 2% or less of: Yeast extract, Bonito tuna broth, Disodium succinate, Bonito tuna extract, Xylose, Maltose, Dextrose.
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Ajinomoto Hondashi Bonito Soup Stock is available at 2 retailers
About this product
Seasoning · Powder