Is Ajumma Republic Korean Spicy Chicken Sauce - 100g Soy Free?

Ingredients
Water, Corn Syrup, Soy Sauce, Defatted Soybean, Salt, Ethyl Alcohol, High Fructose Corn Syrup, Wheat, Hot Red Pepper Paste, Wheat Flour, Red Chilli Pepper Powder, Garlic, Onion, Sugar, Tomato Ketchup (Water, Tomato Paste, Fructose, Fermented Vinegar, Salt, Sugar, Thickener: E1422, Ketchup Spice (Nutmeg, Cloves, White Pepper, Onion Powder, Red Chilli Pepper, Garlic Powder)), Red Chili Pepper Powder, Garlic Powder (Garlic, Maltodextrin, Anti-caking Agent: E551), Onion Powder (Onion, Maltodextrin, Anti-caking Agent: E551), Apple Extract, Pear Extract, Ginger, Thickener: E1442, Sesame Oil, Black Pepper Powder, Soybean Oil, Vitazen S (Yucca Extract, Maltodextrin, High Fructose Corn Syrup, Acidity Regulator: E330, Emulsifier: E475, Water, Acidity Regulator: E270, Mustard, Essential Oil), Thickener: E415, Grapefruit Seed Extract, Red Chilli Pepper Extract, Capsaicin Powder
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Often paired with Soy Free
No. This product is not gluten free as it lists 2 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Sauce · Pouch


