Is Aldi Deutsche Kuche Fruits of the Forest Strudel Low FODMAP?
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Ingredients
Apples, Wheat Flour, Vegetable Shortening (palm Oil, Canola Oil, Palm Fat, Water, Mono And Diglycerides Of Fatty Acids), Water, Sugar, Red Currants, Blackberries, Raspberries, Blueberries, Modified Food Starch, Bread Crumbs (wheat Flour, Water, Salt, Yeast), Corn Starch, Salt, Thickener (sodium Alginate, Calcium Alginate), Glucose Syrup, Cinnamon, Citric Acid. Contains: wheat. May contain tree nuts.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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