Is ALDI Seasoned Rotisserie Style Pulled Chicken Low FODMAP?
Description
Savory, lightly smoky pulled chicken with a tender, pull-apart texture and moist consistency, commonly used in sandwiches, tacos, salads, and quick family meals. Reviewers commonly note convenient ready-to-serve packaging, consistent tenderness, and flavorful seasoning, though some report occasional variability in saltiness or moisture between batches. Reheating results may vary slightly.
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Description
Savory, lightly smoky pulled chicken with a tender, pull-apart texture and moist consistency, commonly used in sandwiches, tacos, salads, and quick family meals. Reviewers commonly note convenient ready-to-serve packaging, consistent tenderness, and flavorful seasoning, though some report occasional variability in saltiness or moisture between batches. Reheating results may vary slightly.
Ingredients
Boneless chicken breast with rib meat, water, herb seasoning (spices, salt, garlic powder, dehydrated garlic, dehydrated lemon peel, paprika, maltodextrin, dehydrated parsley, concentrated lemon juice, citric acid, natural flavors), contains 2% or less of dehydrated vinegar, natural flavors, salt.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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