Is Aleias Fuggedabouttit Italian Bread Crumbs Alpha-Gal?

Description
Italian-style breadcrumbs deliver a savory, toasted flavor with a fine-to-medium, crisp texture. Commonly used to coat fried or baked foods, bind meatballs and croquettes, and add a crunchy topping to casseroles or pasta bakes. They rehydrate well when combined with liquids, contributing structure and surface browning and an appealing color.

Description
Italian-style breadcrumbs deliver a savory, toasted flavor with a fine-to-medium, crisp texture. Commonly used to coat fried or baked foods, bind meatballs and croquettes, and add a crunchy topping to casseroles or pasta bakes. They rehydrate well when combined with liquids, contributing structure and surface browning and an appealing color.
Ingredients
Iron, potassium, brown rice flour, white rice flour, potato starch, tapioca flour, brown sugar, non-GMO canola oil, potato flour, garlic powder, sea salt, egg whites, yeast, eggs, guar gum, herbs and spices. Contains egg. Made in a facility that processes peanuts, tree nuts, milk ingredients.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


