Aleias Fuggedabouttit Italian Bread Crumbs
Description
Italian-style breadcrumbs deliver a savory, toasted flavor with a fine-to-medium, crisp texture. Commonly used to coat fried or baked foods, bind meatballs and croquettes, and add a crunchy topping to casseroles or pasta bakes. They rehydrate well when combined with liquids, contributing structure and surface browning and an appealing color.
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Description
Italian-style breadcrumbs deliver a savory, toasted flavor with a fine-to-medium, crisp texture. Commonly used to coat fried or baked foods, bind meatballs and croquettes, and add a crunchy topping to casseroles or pasta bakes. They rehydrate well when combined with liquids, contributing structure and surface browning and an appealing color.
Diet Compatibility
About this product
Bread · Granule, Dried
Ingredients
Iron, potassium, brown rice flour, white rice flour, potato starch, tapioca flour, brown sugar, non-GMO canola oil, potato flour, garlic powder, sea salt, egg whites, yeast, eggs, guar gum, herbs and spices. Contains egg. Made in a facility that processes peanuts, tree nuts, milk ingredients.
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