Is Aleias Fuggedabouttit Italian Bread Crumbs Vegetarian?
Description
Italian-style breadcrumbs deliver a savory, toasted flavor with a fine-to-medium, crisp texture. Commonly used to coat fried or baked foods, bind meatballs and croquettes, and add a crunchy topping to casseroles or pasta bakes. They rehydrate well when combined with liquids, contributing structure and surface browning and an appealing color.
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Description
Italian-style breadcrumbs deliver a savory, toasted flavor with a fine-to-medium, crisp texture. Commonly used to coat fried or baked foods, bind meatballs and croquettes, and add a crunchy topping to casseroles or pasta bakes. They rehydrate well when combined with liquids, contributing structure and surface browning and an appealing color.
Ingredients
Iron, potassium, brown rice flour, white rice flour, potato starch, tapioca flour, brown sugar, non-GMO canola oil, potato flour, garlic powder, sea salt, egg whites, yeast, eggs, guar gum, herbs and spices. Contains egg. Made in a facility that processes peanuts, tree nuts, milk ingredients.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.