Is ALFREDO FRESH CREAM, BUTTER, FRESH GARLIC & PARMIGIANO-REGGIANO CHEESE, ALFREDO Gluten Free?
Description
Silky, rich sauce with a smooth, velvety mouthfeel and pronounced savory notes; reviewers frequently note its authentic, restaurant-style taste and convenient use. Commonly stirred into hot pasta, layered over vegetables or grilled proteins, it provides consistent coating and reheats well, though several customers mention its indulgent density and occasional separation.
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Description
Silky, rich sauce with a smooth, velvety mouthfeel and pronounced savory notes; reviewers frequently note its authentic, restaurant-style taste and convenient use. Commonly stirred into hot pasta, layered over vegetables or grilled proteins, it provides consistent coating and reheats well, though several customers mention its indulgent density and occasional separation.
Ingredients
Light Cream (Cream, Milk), Water, Butter (Cream, Natural Flavorings), Parmesan & Romano Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Enzyme Modified Egg Yolks, Fresh Garlic, Parmigiano Reggiano (Pasteurized Milk, Salt, Rennet), Black Pepper, Sea Salt, Disodium Phosphate, Modified Cornstarch, Xanthan Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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