Is ALGOOD, CREAMY PEANUT BUTTER Gluten Free?
Description
Smooth, creamy spread with a rich, nutty flavor and velvety, easily spreadable texture. Commonly used on sandwiches, toast, crackers, in smoothies, and for baking or snacking. Reviews note consistent spreadability, reliable flavor, and versatility, with occasional comments about jar size and freshness and easy pantry storage, appealing across households nationwide.
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Description
Smooth, creamy spread with a rich, nutty flavor and velvety, easily spreadable texture. Commonly used on sandwiches, toast, crackers, in smoothies, and for baking or snacking. Reviews note consistent spreadability, reliable flavor, and versatility, with occasional comments about jar size and freshness and easy pantry storage, appealing across households nationwide.
Ingredients
PEANUTS, DEXTROSE, CONTAINS 2% OR LESS OF: FULLY HYDROGENATED OILS (RAPESEED, COTTONSEED, SOYBEAN, MONOGLYCERIDES, MOLASSES, HONEY, SUGAR, AND SALT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.