Is ALL AMERICAN BEAST SANDWICH Alpha-Gal Friendly?

Ingredients

WHITE SUB (ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN & FOLIC ACID], WATER, YEAST, 2% OR LESS: SUGAR, SALT, VEGETABLE OIL [CANOLA &/OR SOY], VITAL WHEAT GLUTEN, YEAST NUTRIENT [AMMONIUM SULFATE], DOUGH CONDS [SODIUM STEAROYL LACTYLATE, ASCORBIC ACID], CALCIUM SULFATE, ENZYMES, CALCIUM PROPIONATE [MOLD INHIBITOR]), HAM (CURED WL WATER, HONEY, CULTURED SUGAR & VINEGAR, NAT FLAVORINGS, BROWN SUGAR, SEA SALT, SODIUM PHOSPHATE, SALT, SODIUM ERYTHORBATE & SODIUM NITRITE), TURKEY (TURKEY BREAST, TURKEY BROTH & 2% OR LESS: SALT, SUGAR, % SODIUM PHOSPHATE), BOLOGNA (PORK, BEEL, TO WATER, DEXTROSE, SALT, DRIED VINEGAR, MUSTARD, SODIUM PHOSPHATE, ONION POWDER, GARLIC POWDER, SODIUM ERYTHORBATE, MALTODEXTRIN, LEMON JUICE SOLIDS, NATURAL FLAVOR, SPICE, CELERY SEED, SODIUM NITRITE), ROAST BEEF (WATER, VINEGAR, NAT FLAVORINGS, SALT & SODIUM PHOSPHATE. RUBBED W/ SUGAR, NAT FLAVORINGS, SALT & CARAMEL COLOR), WHITE AMERICAN CHEESE (CULTURED MILK & SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID [PRESERVATIVE], CITRIC ACID, ACETIC ACID, ENZYMES, SOY LECITHIN, ART COLOR), SMOKEHOUSE CHIPOTLE MAYO (CANOLA OIL, WATER, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, TOMATO PASTE, DISTILLED VINEGAR, DRIED CHIPOTLE PEPPER, NAT SMOKE FLAVOR, MALTODEXTRIN, CULTURED DEXTROSE, SALT, MUSTARD FLOUR, GLUCONO DELTA LACTONE, SODIUM BENZOATE & POTASSIUM SORBATE [PRESERVATIVES]. CALCIUM DISODIUM EDTA (TO PROTECT QUALITY]).

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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