Is ALL AMERICAN SAUCE, BARBECUE Vegetarian?
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Ingredients
HIGH FRUCTOSE CORN SYRUP, WATER, TOMATO PUREE (TOMATO PASTE, WATER), DISTILLED VINEGAR, SALT, LESS THAN 2% OF: BACON (CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, SMOKE FLAVORING, SUGAR, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATES, POTASSIUM CHLORIDE, FLAVORING), WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC*, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, SULFITING AGENT), MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES), MODIFIED FOOD STARCH, MOLASSES, YEAST EXTRACT, NATURAL SMOKE FLAVOR, SUNFLOWER OIL, XANTHAN GUM, SPICES, CARAMEL COLOR, ONION*, GARLIC*, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.