Is ALL NATURAL BUTTER SALTED Vegetarian?
Description
Creamy, slightly salty flavor with a smooth, spreadable texture that softens at room temperature and melts when heated. Commonly used for spreading on bread, sautéing, pan-frying, baking, and finishing sauces or vegetables. Customer feedback often mentions consistent taste and good meltability, with occasional notes about firm refrigeration texture or packaging.
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Description
Creamy, slightly salty flavor with a smooth, spreadable texture that softens at room temperature and melts when heated. Commonly used for spreading on bread, sautéing, pan-frying, baking, and finishing sauces or vegetables. Customer feedback often mentions consistent taste and good meltability, with occasional notes about firm refrigeration texture or packaging.
Ingredients
CREAM, SALT.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.