Is ALL NATURAL BUTTER SALTED Vegan?

Description
Creamy, slightly salty flavor with a smooth, spreadable texture that softens at room temperature and melts when heated. Commonly used for spreading on bread, sautéing, pan-frying, baking, and finishing sauces or vegetables. Customer feedback often mentions consistent taste and good meltability, with occasional notes about firm refrigeration texture or packaging.

Description
Creamy, slightly salty flavor with a smooth, spreadable texture that softens at room temperature and melts when heated. Commonly used for spreading on bread, sautéing, pan-frying, baking, and finishing sauces or vegetables. Customer feedback often mentions consistent taste and good meltability, with occasional notes about firm refrigeration texture or packaging.
Ingredients
CREAM, SALT.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


