Is ALL NATURAL WHITE PIZZA CRUST WITH CHEESE AND SAUCE!, CHEESE AND SAUCE Alpha-Gal Friendly?


Ingredients
PIZZA CRUST: UNBLEACHED AND UNBROMATED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, KOSHER SALT, FRESH YEAST, OLIVE-CANOLA OIL BLEND, ENZYMES. SAUCE: VINE-RIPENED FRESH TOMATOES, OLIVE OIL, GARLIC, SALT AND NATURALLY DERIVED CITRIC ACID. CHEESE: LOW MOISTURE MOZZARELLA AND ASIAGO CHEESE BLEND (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).
Look up any ingredient →What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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