Is Alouette Cheese Soft Spreadable Spinach & Artichoke - 6.5 Oz Dairy Free?
Description
Creamy and spreadable with a savory, tangy flavor, this spinach-and-artichoke spread is commonly used as a dip, cracker or bagel spread, vegetable accompaniment, or baked into appetizers. Reviewers frequently note its smooth texture and convenience; some report pronounced saltiness or a processed taste, while others praise party-ready versatility and portability.
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Description
Creamy and spreadable with a savory, tangy flavor, this spinach-and-artichoke spread is commonly used as a dip, cracker or bagel spread, vegetable accompaniment, or baked into appetizers. Reviewers frequently note its smooth texture and convenience; some report pronounced saltiness or a processed taste, while others praise party-ready versatility and portability.
Ingredients
Pasteurized Cultured Milk And Cream, Spinach, Artichoke, Parmesan Cheese Aged 10 Months Or More (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Natural Flavors Guar Gum, Pepper, Vinegar, Sorbic Acid (To Maintain Freshness), Carob Bean Gum, Pasteurized Cultured Milk And Cream, Carob Bean Gum
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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