Is Alpen Oat Blends Dark Chocolate & Orange Gluten Free?
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Ingredients
Oligofructose Syrup, Wholegrain Rolled Oats (17%), Raisins, Roasted Split Peanuts (12%), Cocoa Caramel Filling (11%) (Sugar, Glucose Syrup, Sweetened Condensed Milk (Milk, Sugar, Milk Lactose), Water, Unsalted Butter (Milk), Shea Fat, Fat Reduced Cocoa Powder, Emulsifiers (Mono and Di Glycerides of Fatty Acids, Rapeseed Lecithin)), Roasted Peanut Paste (8%), Cocoa Crispies (Rice Flour, Cocoa Powder, Sugar, Stabiliser: Sodium Bicarbonate, Salt), Dark Chocolate Flakes (3%) (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder, Milk Fat, Emulsifier: Soya Lecithin, Flavouring), Desiccated Coconut, Roasted Nibbed Almonds (2%), Fat Reduced Cocoa Powder, Flavouring, Freeze Dried Orange Peel (0.2%), Orange Extract .
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.