Is Alpro Greek Style Mango Dairy Free Yoghurt Alternative 150g Vegan?
Description
A 150g pot offering a pronounced mango flavor and thick, creamy Greek-style texture; reviewers commonly note smoothness and fruity sweetness. Typically used at breakfast with granola or fruit, stirred into smoothies, or enjoyed alone as a snack. Customer feedback highlights consistent taste and convenient individual portioning and easy storage options.
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Description
A 150g pot offering a pronounced mango flavor and thick, creamy Greek-style texture; reviewers commonly note smoothness and fruity sweetness. Typically used at breakfast with granola or fruit, stirred into smoothies, or enjoyed alone as a snack. Customer feedback highlights consistent taste and convenient individual portioning and easy storage options.
Ingredients
Soya Base (80.4%) [Water, Hulled Soya Beans (12.6%)], Mango-Passion Fruit Mix (10%) [Mango (6.1%), Passion Fruit Juice from Concentrate (3.9%)], Sugar, Stabiliser [Pectins], Acidity Regulators [Sodium Citrates, Citric Acid], Corn Starch, Calcium [Tricalcium Citrate], Flavourings, Sea Salt, Antioxidants [Tocopherol-Rich Extract, Fatty Acid Esters of Ascorbic Acid], Vitamins B12, D2, Live Cultures [S. Thermophilus, L. Bulgaricus]
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
Reviews
good snack
just the right amount of tangy + so satisfying to mix the yoghurt and mango
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