Is Alpro Greek Style Passion Fruit Yogurt 150G Gluten Free?
Description
Tangy, tropical passion-fruit flavor with a smooth, thick Greek-style texture, spoonable and spreadable; commonly eaten at breakfast with granola, stirred into smoothies, used as a topping for fruit or desserts, or enjoyed as a snack. Customer reviews note pleasant fruit intensity and creaminess, with occasional comments on sweetness and consistency.
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Description
Tangy, tropical passion-fruit flavor with a smooth, thick Greek-style texture, spoonable and spreadable; commonly eaten at breakfast with granola, stirred into smoothies, used as a topping for fruit or desserts, or enjoyed as a snack. Customer reviews note pleasant fruit intensity and creaminess, with occasional comments on sweetness and consistency.
Ingredients
Soya Base (Water, Hulled Soya Beans ), Passion Fruit, Juice From Concentrate , Fruit ), Sugar, Stabilisers (Pectins, Guar Gum), Maize Starch, Acidity Regulators (Sodium Citrates, Citric Acid), Calcium (Tri-calciumcitrate), Natural Flavouring, Sea Salt, Lemon Extract, Safflower Extract, Antioxidants (Tocopherol-rich Extract, Fatty Acid Esters Of Ascorbic Acid), Vitamins (B12, D2), Yogurt Cultures (S, Thermophilus, L, Bulgaricus)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.