Is AMERICAN PASTEURIZED PROCESS CHEESE FOOD SINGLES, AMERICAN Vegan?
Description
Mild, slightly salty American-style slices offer a smooth, creamy mouthfeel and predictable, even melting, commonly used on burgers, sandwiches, grilled cheese, and quick melts. Reviewers note reliable meltability and convenience, while some mention an artificial tang and expected processed texture; packaging ease and consistent portioning are frequently praised by shoppers.
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Description
Mild, slightly salty American-style slices offer a smooth, creamy mouthfeel and predictable, even melting, commonly used on burgers, sandwiches, grilled cheese, and quick melts. Reviewers note reliable meltability and convenience, while some mention an artificial tang and expected processed texture; packaging ease and consistent portioning are frequently praised by shoppers.
Ingredients
AMERICAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, WHEY, MODIFIED WHEY, SKIM MILK, BUTTERMILK, SODIUM CITRATE, CALCIUM PHOSPHATE, CREAM, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), ANNATTO AND B-APO-8'-CAROTENAL (FOR COLOR), CHOLECALCIFEROL (VITAMIN D3).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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