Is AMERICAN PASTEURIZED PROCESS CHEESE Lactose Free?
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Why it's not lactose free
- dry cream
- milk
- cheese culture
- american cheese
dry cream
Dietitian noteCream is composed of the fat layer skimmed from the top of milk (dairy), and thus typically contains lactose.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, DRY CREAM, MILKFAT, SODIUM CITRATE, SALT, SORBIC ACID AS A PRESERVATIVE AND ANNATTO AND OLEORESIN PAPRIKA (COLOR), SOY LECITHIN (RELEASE AGENT).
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About this product
Cheese · Sheet, Spreadable