Is AMERICAN POTATO SALAD GERD Friendly?
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Ingredients
POTATOES, SALAD DRESSING (SOYBEAN OIL, WATER, CORN SYRUP, DISTILLED WATER, HIGH FRUCTOSE CORN SYRUP, MODIFIED FOOD STARCH, EGG YOLKS,SALT, SPICE, POTASSIUM SORBATE [PRESERVATIVE]), PICKLE RELISH (CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, VINEGAR, SALT, WATER, XANTHAN GUM, ALUM, SODIUM BENZOATE [PRESERVATIVE], CALCIUM CHLORIDE, NATURAL FLAVORS, POLYSORBATE 80), CELERY, SUGAR, WATER, EGGS, RED PEPPERS (RED PEPPERS, WATER, CITRIC ACID), ONIONS, GREEN PEEPERS, MUSTARD (WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC), SALT, 0.1% POTASSIUM SORBATE (PRESERVATIVE), FOOD COLOR (FD&C YELLOW 5).
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