Is Amoy Premium Light Soy Sauce Vegetarian?
Description
Light, clear condiment with a clean, savory umami and mild salt presence; thin, fluid texture disperses evenly. Commonly used for seasoning stir-fries, marinades, dipping sauces, and finishing soups or salads. Reviewers praise consistent, balanced flavor and convenient bottle; some note it is salt-forward compared with milder alternatives and widely available.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Light, clear condiment with a clean, savory umami and mild salt presence; thin, fluid texture disperses evenly. Commonly used for seasoning stir-fries, marinades, dipping sauces, and finishing soups or salads. Reviewers praise consistent, balanced flavor and convenient bottle; some note it is salt-forward compared with milder alternatives and widely available.
Ingredients
Water, Soybean, Salt, Wheat Flour, Sugar, Colour (e150a), Preservative (e202), Flavour Enhancer (e631, E627). Contains Soybean, Wheat
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.