Is Amy's Organic Cream of Tomato Soup, Low Fat, USDA Organic, 14.5-Ounce Vegetarian?
Description
Smooth, creamy tomato flavor with a mild tang and consistent texture; often served as a quick bowl or paired with sandwiches, used as a sauce base, or for dipping. Reviewers commonly note its convenience and uniform consistency, while some describe the taste as mild or slightly sweet rather than robust.
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Description
Smooth, creamy tomato flavor with a mild tang and consistent texture; often served as a quick bowl or paired with sandwiches, used as a sauce base, or for dipping. Reviewers commonly note its convenience and uniform consistency, while some describe the taste as mild or slightly sweet rather than robust.
Ingredients
Organic Tomato Puree, Filtered Water, Organic Cream, Organic Cane Sugar, Organic Onions, Sea Salt, Organic Black Pepper, Contains Milk, Individuals With Food Allergies: This Product Is Manufactured In A Facility That Processes Foods Containing Wheat, Soy, Tree Nuts And Seeds (Including Sunflower Seeds), Amy's Kitchen Does Not Use Any Peanuts, Fish, Shellfish, Or Eggs
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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