Is Anchor Westbury Wiltshire Spreadable GERD Friendly?
Description
Smooth, spreadable with a mild buttery flavor and soft, pliable texture that spreads easily straight from the fridge or at room temperature. Commonly used on toast, sandwiches, crackers and for light cooking or baking. Reviewers commonly cite dependable spreadability, consistent taste and convenience during everyday use, and easy portion control.
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Description
Smooth, spreadable with a mild buttery flavor and soft, pliable texture that spreads easily straight from the fridge or at room temperature. Commonly used on toast, sandwiches, crackers and for light cooking or baking. Reviewers commonly cite dependable spreadability, consistent taste and convenience during everyday use, and easy portion control.
Ingredients
Blended spread 70% (41% milk fat, 29% rapeseed oil). Ingredients: Anchor Butter (50%) (Milk), Rapeseed Oil (29%), Water, Salt (1.1%), Colour (Beta Carotene).
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