Is Ancient Nutrition Plant Protein Vanilla Vegan Superfood Protein Powder Vegan?
Description
Vanilla-flavored powder delivers a mild, sweet profile; texture varies from smooth when blended to slightly chalky or grainy in shaker mixes. Commonly used in smoothies, protein shakes, coffee, oatmeal, and baking. Reviewers note agreeable flavor, occasional aftertaste, and better mixing with a blender than hand-shaken. Some report minor clumping issues.
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Description
Vanilla-flavored powder delivers a mild, sweet profile; texture varies from smooth when blended to slightly chalky or grainy in shaker mixes. Commonly used in smoothies, protein shakes, coffee, oatmeal, and baking. Reviewers note agreeable flavor, occasional aftertaste, and better mixing with a blender than hand-shaken. Some report minor clumping issues.
Ingredients
Organic Protein Blend: Organic Pumpkin Seed Protein, Organic Flaxseed Meal, Organic Hemp (seed) Protein, Organic Chia (seed) Protein, Organic Sunflower (seed) Protein, Organic Watermelon (seed) Protein, Organic Plukenetia Volubilis (sacha Inchi) (seed) Protein Organic Flavor Blend: Organic Vanilla Flavor, Organic Guar Gum, Organic Luo Han Guo Extract Organic Adaptogenic Herbal And Mushroom Blend: Organic Coconut Mct, Organic Ashwagandha (root) Extract, Organic Avocado, Organic Reishi Mycelium, Organic Fermented Holy Basil (leaf) Extract, Organic Cordyceps Mycelium, Organic Fermented Eleuthero Siberian Ginseng (root), Organic Fermented Rhodiola (root), Organic Fermented Schisandra Berry, Organic Apple Cider Vinegar,. Contains Tree (coconut).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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