Is Andersens Soup Creamy Split Pea - 15 Oz Gluten Free?
Description
Rich, savory soup presents a thick, velvety texture with occasional soft bits, offering a comforting, mildly earthy flavor. Commonly used as a quick ready-to-heat meal, starter, or paired with sandwiches and bread, reviewers cite consistent creaminess and convenience while noting occasional variance in seasoning and chunk distribution across purchases overall.
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Description
Rich, savory soup presents a thick, velvety texture with occasional soft bits, offering a comforting, mildly earthy flavor. Commonly used as a quick ready-to-heat meal, starter, or paired with sandwiches and bread, reviewers cite consistent creaminess and convenience while noting occasional variance in seasoning and chunk distribution across purchases overall.
Ingredients
green split peas, water, carrots, contains less than 1 percent of each of the following: salt, onion powder, yeast extract, celery powder, spices
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.