Is Andy Carp's Ranch Fries Corn & Potato Snacks Gluten Free?
Description
Thin, ridged pieces deliver a sturdy, airy crunch and pronounced tangy ranch seasoning; texture contrasts between denser and more brittle bites. Commonly eaten straight from the bag, used in party bowls, with dips, or as a crunchy salad or soup topping. Reviewers note bold flavor, crispness, and occasional uneven seasoning.
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Description
Thin, ridged pieces deliver a sturdy, airy crunch and pronounced tangy ranch seasoning; texture contrasts between denser and more brittle bites. Commonly eaten straight from the bag, used in party bowls, with dips, or as a crunchy salad or soup topping. Reviewers note bold flavor, crispness, and occasional uneven seasoning.
Ingredients
Degermed Yellow Cornmeal, Vegetable Oil (palm And/or Cottonseed Oil), Dried Potatoes, Water, Salt, Buttermilk Powder, Less Than 2%: Sugar, Whey Powder, Garlic Powder, Onion Powder, Tbhq (for Freshness), Cream Powder, Spice, Tomato Powder, Mono-and Diglycerides, Malic Acid, Natural Flavor, Citric Acid, Sunflower Oil, Yeast Extract, Gum Acacia. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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