Is Annabelle's Rocky Road Milk Chocolate Coated Marshmallow with Cashews Candy Bar Gluten Free?

Ingredients

Milk Chocolate, Sugar, Corn Syrup, Cashew, Malted Milk Crunch (Extracts Of Wheat Flour And Malt Barley, Milk, Salt, Sodium Bicarbonate), Palm Kernel Oil And Coconut Oil, Cocoa Powder, Whey Powder, Nonfat Milk Powder, Soy Lecithin As An Emulsifier, Vanillin (An Artificial Flavor), Sorbitol, Gelatin, Glycerin, Salt, Artificial Flavor, Milk Chocolate Contains Sugar, Cocoa Butter, Chocolate Liquor, Milk Powder, Soy Lecithin, Natural Vanilla And Artificial Flavors, Made In A Facility That Uses: Milk, Egg, Wheat, Tree Nuts And Peanuts

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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