Is Hersheys Candy Bar, Milk Chocolate, Extra Large Size 4.4 oz (124 g) Gluten Free?
Description
Classic creamy chocolate flavor with a smooth, meltable texture that yields a clean snap; commonly eaten as a single-serve snack, shared at gatherings, or used in baking and s'mores. Reviewers note consistent, familiar taste and good value for the extra-large format, with occasional comments about melting and minor packaging issues.
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Description
Classic creamy chocolate flavor with a smooth, meltable texture that yields a clean snap; commonly eaten as a single-serve snack, shared at gatherings, or used in baking and s'mores. Reviewers note consistent, familiar taste and good value for the extra-large format, with occasional comments about melting and minor packaging issues.
Ingredients
Milk Chocolate (Sugar, Milk, Chocolate, Cocoa Butter, Milk Fat, Lecithin (Soy), Pgpr, Natural Flavor)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.