Is Hershey's Special Dark Mildly Sweet Dark Chocolate Candy Individually Wrapped Bar Gluten Free?

Description
Smooth, mildly sweet dark chocolate with a firm snap and quick melt; commonly eaten as a portioned snack, packed for lunches, used as a dessert treat, or included in party favors. Reviewers commonly note balanced sweetness and convenient individual wrapping, with some mentioning a slightly waxy finish and variable size.

Description
Smooth, mildly sweet dark chocolate with a firm snap and quick melt; commonly eaten as a portioned snack, packed for lunches, used as a dessert treat, or included in party favors. Reviewers commonly note balanced sweetness and convenient individual wrapping, with some mentioning a slightly waxy finish and variable size.
Ingredients
Sugar, Chocolate, Cocoa Butter, Cocoa Processed With Alkali, Milk Fat, Lactose (Milk), Soy Lecithin, Pgpr, Emulsifier, Vanillin, Artificial Flavor, Milk
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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