Is Annie Chun's Annie Chun's Chinese-Style Noodle Bowl Kung Pao GERD Friendly?
Description
This ready in minutes noodle bowl delivers a bold spicy savory flavor with chewy noodles and crisp bits. People commonly heat it for quick lunches or dinners anytime. Reviews highlight fast preparation, consistent seasoning, and satisfying texture, though some customers report the flavor can be overly salty or too intense.
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500K+ users • 4.6★ rating
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Description
This ready in minutes noodle bowl delivers a bold spicy savory flavor with chewy noodles and crisp bits. People commonly heat it for quick lunches or dinners anytime. Reviews highlight fast preparation, consistent seasoning, and satisfying texture, though some customers report the flavor can be overly salty or too intense.
Ingredients
Water, Wheat Flour, Modified Tapioca Starch, Salt, Wheat Gluten, Lactic Acid, Sauce: Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Brown Sugar, Sherry Cooking Wine (Sherry Wine, Salt), Sesame Oil, Garlic (Garlic, Citric Acid), Red Chili Garlic (Red Chili Pepper, Distilled Vinegar, Garlic, Salt), Corn Starch, Ginger (Ginger, Citric Acid), Dehydrated Onion, Dehydrated Garlic, Yeast Extract, Toppings: Peanut, Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 6 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! The manufacturer claims that this product is dairy free.
Details →Similar Products
Where to buy
Annie Chun's Annie Chun's Chinese-Style Noodle Bowl Kung Pao is available at 10 retailers
About this product
Noodle · Frozen