Is Annie’s Homegrown Organic Pasta Dinner, Vegan Shells & Creamy Sauce, 6 oz, Case of 12 Gluten Free?
Description
Mild, savory sauce coats tender shell pasta with a smooth, creamy texture; users commonly heat it for quick weeknight meals, kids' lunches, or as a simple side. Reviews note reliable convenience, kid approval, and consistent texture, while some mention wanting stronger seasoning or more pronounced flavor and easier reheating options.
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Description
Mild, savory sauce coats tender shell pasta with a smooth, creamy texture; users commonly heat it for quick weeknight meals, kids' lunches, or as a simple side. Reviews note reliable convenience, kid approval, and consistent texture, while some mention wanting stronger seasoning or more pronounced flavor and easier reheating options.
Ingredients
Best Organic Pasta (Organic Wheat Flour), Organic Pumpkin Powder (Organic Pumpkin, (Organic Maltodextrin (Used As A Processing Aid), Organic Sunflower Oil (Used As A Processing Aid), Sunflower Lecithin (Used As A Processing Aid))), Organic Sweet Potato Powder (Organic Sweet Potato, (Organic Maltodextrin (Used As A Processing Aid), Organic Corn Starch (Used As A Processing Aid), Organic Sunflower Oil (Used As A Processing Aid), Sunflower Lecithin (Used As A Processing Aid))), Organic Corn Starch, Organic Tapioca Starch, Sea Salt, Natural Flavor, Organic Paprika, Organic Onion Powder, Organic Garlic Powder
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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