Is Annie's Homegrown Macaroni & Cheese Gluten Free Rice Pasta & Cheddar Vegan?

Ingredients

Rice Pasta (White And Brown Rice Flours), Tapioca Starch, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-animal Enzymes), Corn Starch, Skim Milk Powder, Organic Coconut Oil, Whey, Butter, Salt, Potassium Chloride, Cultured Whole Milk, Sunflower Lecithin (Emulsifier), Sodium Phosphate, Annatto Extract For Color, Silicon Dioxide For Anticaking, Contains Coconut And Milk

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Where to buy

Annie's Homegrown Macaroni & Cheese Gluten Free Rice Pasta & Cheddar is available at 2 retailers

About this product

Pasta · Dried