Is Annie's Homegrown Organic Cheddar Bunnies Baked Snack Crackers, 11.25 Oz Gluten Free?
Description
Lightly cheesy, savory flavor with a crisp, airy crunch; pieces hold shape but produce crumbs during snacking. Often used as lunchbox treats, on-the-go snacks, or paired with dips; reviewers cite kid appeal, consistent texture, and convenient packaging, with occasional notes about small size or moderate flavor intensity and mild saltiness.
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Description
Lightly cheesy, savory flavor with a crisp, airy crunch; pieces hold shape but produce crumbs during snacking. Often used as lunchbox treats, on-the-go snacks, or paired with dips; reviewers cite kid appeal, consistent texture, and convenient packaging, with occasional notes about small size or moderate flavor intensity and mild saltiness.
Ingredients
Organic Wheat Flour, Organic Expeller-pressed Sunflower Oil, Salt, Organic Cheddar Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Non-animal Enzymes), Baking Soda, Organic Yeast, Organic Paprika, Monocalcium Phosphate, Cultured Organic Milk, Organic Nonfat Dry Milk, Organic Annatto (For Color), Organic Onion Powder, Organic Celery Seed Powder, Non-animal Enzymes
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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