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Is Annie's Homegrown Quinoa Rice Pasta & White Cheddar Gluten Free -- 6 oz Dairy Free?

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Description

Annie's Homegrown Quinoa Rice Pasta White Cheddar Gluten Free 6 oz is a product that demonstrates Annie's commitment to changing the future of food with integrity. Made with creamy real cheese and organic farming practices, this gluten-free mac & cheese is a popular choice for those with special dietary needs. Annie's offers a wide range of family-friendly products, including fruit snacks, cereal, and bars. With a socially conscious business approach, Annie's believes that food is a powerful force for change and invests in regenerative and organic farming practices. People appreciate the taste of this pasta, making it a favorable option in the market.

Ingredients

Quinoa And Rice Pasta (Quinoa Flour, White Rice Flour), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-animal Enzymes), Whey, Butter, Nonfat Milk, Salt, Sodium Phosphate, Silicon Dioxide (For Anticaking)

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.