Is Annie's Homegrown Real Aged Cheddar Macaroni & Cheese Microwave Cups (2 Count) Dairy Free?
Description
Annie's Homegrown Real Aged Cheddar Macaroni Cheese Microwave Cups 2 Count is a delicious and convenient option for mac and cheese lovers. Made by Annie's, this macaroni and cheese is crafted with real cheese sourced from cows not treated with rBST. The cheese is gluten-free and uses rice pasta, making it suitable for those with dietary restrictions. With a cooking time of just 2 minutes in the microwave, it offers a quick and easy meal solution. Annie's prioritizes trusted suppliers and does not use GMO ingredients in their cheese. The product comes in a package containing 2 cups. No information about customer reviews or opinions is provided.
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Description
Annie's Homegrown Real Aged Cheddar Macaroni Cheese Microwave Cups 2 Count is a delicious and convenient option for mac and cheese lovers. Made by Annie's, this macaroni and cheese is crafted with real cheese sourced from cows not treated with rBST. The cheese is gluten-free and uses rice pasta, making it suitable for those with dietary restrictions. With a cooking time of just 2 minutes in the microwave, it offers a quick and easy meal solution. Annie's prioritizes trusted suppliers and does not use GMO ingredients in their cheese. The product comes in a package containing 2 cups. No information about customer reviews or opinions is provided.
Ingredients
Organic Pasta (Organic Wheat Flour, Organic Whole Grain Wheat Flour), Tapioca Starch, Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-animal Enzymes), Nonfat Milk, Corn Starch, Organic Coconut Oil, Whey, Butter, Salt, Potassium Chloride, Cultured Whole Milk, Sunflower Lecithin, Sodium Phosphate, Annatto Extract (For Color), Silicon Dioxide (For Anticaking)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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