Is Annies Naturals Dressing Organic Thousand Island - 8 Fl. Oz. Low FODMAP?

Description
Annie's Naturals Dressing Organic Thousand Island 8 fl oz is a traditional favorite that is made with organic ingredients. Its rich flavor comes from a carefully selected blend of ingredients, making it a great addition to salads and fresh garden vegetables. People love this dressing for its taste and appreciate that it has few calories. However, some customers wish they could buy more than 2 bottles at a time. Overall, Annie's Naturals Dressing Organic Thousand Island 8 fl oz is a popular choice for those seeking a delicious and organic dressing option.

Description
Annie's Naturals Dressing Organic Thousand Island 8 fl oz is a traditional favorite that is made with organic ingredients. Its rich flavor comes from a carefully selected blend of ingredients, making it a great addition to salads and fresh garden vegetables. People love this dressing for its taste and appreciate that it has few calories. However, some customers wish they could buy more than 2 bottles at a time. Overall, Annie's Naturals Dressing Organic Thousand Island 8 fl oz is a popular choice for those seeking a delicious and organic dressing option.
Ingredients
water, expeller-pressed soybean oil (organic), cane sugar (organic), apple cider vinegar (organic), relish (organic), cucumbers (organic), water, distilled white vinegar (organic), salt, calcium chloride, dried red bell pepper (organic), xanthan gum, spice (organic), natural flavor (organic)), tomato paste (organic), sea salt, whole egg (organic), mustard seed (organic), dried onion (organic), xanthan gum, lemon juice concentrate (organic), dried garlic (organic), dried red chile pepper (organic), cloves (organic), dried celery seed (organic)
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


