Is Annie's Organic Cheddar Bunnies Baked Snack Crackers Alpha-Gal Friendly?
Description
Mild cheddar flavor with a crisp, lightweight, slightly crumbly texture; commonly used for casual snacking, lunchboxes, and party bowls. Reviewers frequently note consistent crunch and kid-friendly appeal, while some mention small, dusty crumbs and occasional broken pieces in bags. Overall, users report reliable taste and versatile everyday use; conveniently portable.
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Why it's not alpha-gal friendly
- organic nonfat dry milk
- cultured organic milk
- cheese cultures
- pasteurized organic milk
- organic cheddar cheese
- monocalcium phosphate
organic nonfat dry milk
Dietitian noteMilk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mild cheddar flavor with a crisp, lightweight, slightly crumbly texture; commonly used for casual snacking, lunchboxes, and party bowls. Reviewers frequently note consistent crunch and kid-friendly appeal, while some mention small, dusty crumbs and occasional broken pieces in bags. Overall, users report reliable taste and versatile everyday use; conveniently portable.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
ORGANIC WHEAT FLOUR, ORGANIC EXPELLER-PRESSED SUNFLOWER OIL, SALT, ORGANIC CHEDDAR CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, NON-ANIMAL ENZYMES), BAKING SODA, ORGANIC YEAST, ORGANIC PAPRIKA, MONOCALCIUM PHOSPHATE, CULTURED ORGANIC MILK, ORGANIC NONFAT DRY MILK, ORGANIC ANNATTO (FOR COLOR), ORGANIC ONION POWDER, ORGANIC CELERY SEED POWDER, ENZYMES.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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