Is Antonina's Artisan Bakery Gluten Free Double Chocolate Single Layer Cake Vegan?

Ingredients

CAKE: CANE SUGAR, GLUTEN FREE FLOUR BLEND (WHITE RICE FLOUR, POTATO STARCH, TAPIOCA STARCH), BUTTERMILK (CULTURED LOWFAT MILK, SAUT), CANOLA OIL, WATER, EGGS, COCOA POWDER (PROCESSED WITH ALKALI), BAKING SODA, XANTHAN GUM, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVES), COFFEE AND ENZYMES. CHOCOLATE BUTTERCREAM: POWDERED SUGAR (CANE SUGAR, CORN STARCH), UNSALTED BUTTERMILK, NATURAL FLAVOR), WATER, COCOA POWDER (PROCESSED WITH ALKALI, SHORTENING (CANOLA OIL[MODIFIED PALM AND PALM KERNEL OIL), VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVES), CYCLODEXTRINE (A SOLUBLE FIBER), AND SALT. DECORATIONS: SEMISWEET AND WHITE CHOCOLATE (SUGAR CHOCOLATE LIQUOR, COCOA BUTTER, WHOLE MILK POWDER, LACTOSE (MILK SUGAR), BUTTER OIL SOY LECITHIN [EMULSIFIER], NATURAL FLAVOR.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Similar Products