Is APPLE SOFT BAKED MINI TARTS, APPLE Soy Free?
Why it's not soy free
- soy lecithin
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (PALM OIL), WATER, WHEAT FLOUR, CORN SYRUP, EGG WHITES, FOOD STARCH-MODIFIED (CORN, TAPIOCA), GLYCERIN, APPLE PUREE, BUTTER OIL, INVERT SUGAR, APPLE POWDER, DEXTROSE, APPLE JUICE CONCENTRATE, CELLULOSE GUM, VEGETABLE OIL (PALM, CANOLA), NATURAL FLAVORS, CINNAMON, SPICE, SODIUM CITRATE, WHEY, CITRIC ACID, SALT, WHEAT STARCH, BAKING SODA, GUAR GUM, SOY LECITHIN, CAROB BEAN GUM, PRESERVATIVES (POTASSIUM SORBATE, BENZOATE OF SODA).
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About this product
Snack · Piece


