Is Applegate Applegate Naturals Natural Gluten-Free Chicken Tenders (Frozen) Alpha-Gal?
Description
Applegate Naturals Natural Gluten-Free Chicken Tenders frozen are a convenient and healthy option for those looking for fully cooked chicken tenders. Made with all white meat, these tenders are free of antibiotics, added hormones, chemical nitrites, and nitrates. They are also gluten-free and dairy-free, making them suitable for a variety of dietary needs. These chicken tenders are made without artificial ingredients and are humanely raised. People have praised the taste and healthiness of these tenders, making them a delicious and wholesome choice for a quick and easy meal.
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Description
Applegate Naturals Natural Gluten-Free Chicken Tenders frozen are a convenient and healthy option for those looking for fully cooked chicken tenders. Made with all white meat, these tenders are free of antibiotics, added hormones, chemical nitrites, and nitrates. They are also gluten-free and dairy-free, making them suitable for a variety of dietary needs. These chicken tenders are made without artificial ingredients and are humanely raised. People have praised the taste and healthiness of these tenders, making them a delicious and wholesome choice for a quick and easy meal.
Ingredients
Chicken Breast Tenders (Chicken Never Administered Antibiotics Or Animal By-products), Rice Flour, Water, Tapioca Starch, Contains Less Than 2% Of The Following: Corn Starch, Sea Salt, Rice Starch, Cane Sugar, Leavening (Cream Of Tartar, Sodium Bicarbonate), Raisin Juice Concentrate, Garlic Powder, Onion Powder, Extractives Of Paprika And Turmeric, Celery Seed, Black Pepper, Breading Set In Expeller Pressed Canola Oil, Chicken Breast Tenders (Chicken Never Administered Antibiotics Or Animal By-products), Black Pepper, Breading Set In Expeller Pressed Canola Oil
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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