Is APPLEGATE ORGANICS, ORGANICS UNCURED TURKEY BACON, HICKORY SMOKED Low FODMAP?
Description
Hickory-smoked turkey bacon offers pronounced smoky flavor and savory notes, with a firm yet slightly chewy texture that crisps evenly; commonly used for breakfast plates, sandwiches, salads, wraps, and as a topping. Reviewers cite reliable smokiness, easy crisping, consistent slice size, and mild salty finish often reported across purchases frequently.
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Description
Hickory-smoked turkey bacon offers pronounced smoky flavor and savory notes, with a firm yet slightly chewy texture that crisps evenly; commonly used for breakfast plates, sandwiches, salads, wraps, and as a topping. Reviewers cite reliable smokiness, easy crisping, consistent slice size, and mild salty finish often reported across purchases frequently.
Ingredients
Organic Turkey (Turkey Never Administered Antibiotics Or Anima By-products, Vegetarian Grain-fed Diet), Water, Contains Less Than 2% Of The Following: Sea Salt, Celery Powder, Organic Cane Sugar, Organic Onion Powder
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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