Is Appleton Farm Original Italian Dry Salami Alpha-Gal?
Description
Firm, dry, sliceable Italian-style salami offers savory, mildly tangy meaty flavor with a slightly peppered finish and chewy bite. Commonly used on charcuterie boards, sandwiches, pizzas, and antipasti platters. Customer reviews frequently cite consistent value and taste, with occasional comments about firmness or saltiness variability and easy portioning for recipes.
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Description
Firm, dry, sliceable Italian-style salami offers savory, mildly tangy meaty flavor with a slightly peppered finish and chewy bite. Commonly used on charcuterie boards, sandwiches, pizzas, and antipasti platters. Customer reviews frequently cite consistent value and taste, with occasional comments about firmness or saltiness variability and easy portioning for recipes.
Ingredients
Pork, Salt, Less Than 2% of the following: Dextrose, Natural Flavorings, WIne, Sodium Ascorbate, Sodium Nitrite, Sodium Nitrate, Lactic Acid, Starter Culture.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.