Is Aprons Chicken Cordon Bleu, Ready to Cook Low FODMAP?

Ingredients

Chicken Breast,Ham(Cured Withwater, Contains 2% Or Less Dextrose, Salt,Potassium Lactate,Sodium Phosphate,Sodiumdiacetate, Sodium Erythorbate, Sodiumnitrite, Flavoring),Swiss Cheese(Part Skimmilk, Cheese Culture, Salt, Enzymes),Pankobread Crumbs({Unbleached And Unbromatedwheat Flour,Canesugar,Malted Barley,Yeast,Salt},Parmesan & Romano Cheese{Pasteurizedmilk,Cheese Cultures,Salt,Enzymes},Naturalcheese Flavor{Maltodextrin,Enzyme Modifiedbutter<Milk,Starter Culture,Enzymes>,Yeastextract,Nonfat Dry Milk,Lactic Acid},Salt,Spices Including Paprika & Turmeric,Onion&Garlic,Extractives Of Paprika& Turmeric),Spinach,Paprika(Paprika,Silicon Dioxide{Added To Make Free Flowing}).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Poultry · Frozen, Piece