Is Arnold Brownberry Oroweat Potato Hot Dog Buns 8 Ct Low FODMAP?
Description
These buns offer a mild, slightly sweet potato flavor with a soft, pillowy interior and a tender crust. Reviewers commonly note their durability for grilled or sauced toppings, ease of slicing for sliders, and consistent size. Many cite reliable freshness and gentle chew suitable for casual meals and everyday gatherings.
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Description
These buns offer a mild, slightly sweet potato flavor with a soft, pillowy interior and a tender crust. Reviewers commonly note their durability for grilled or sauced toppings, ease of slicing for sliders, and consistent size. Many cite reliable freshness and gentle chew suitable for casual meals and everyday gatherings.
Ingredients
Unbleached Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Sugar, Wheat Gluten, Yeast, Potato Flakes, Soybean Oil, Sea Salt, Wheat Starch, Calcium Propionate, Sorbic Acid), Grain Vinegar, Corn Flour, Datem, Monoglycerides, Cellulose Gum, Calcium Sulfate, Spice & Coloring, Sucralose Potassium Iodate, Soy Lecithin
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.