Is Arnold Whole Grains Bread 100% Whole Wheat 24oz PKG Alpha-Gal?
Description
Arnold Whole Grains Bread 100 Whole Wheat 24oz pkg is a product that has maintained its price. This bread is made from 100% whole wheat, providing a nutritious and wholesome option for consumers. While no information is available about what people say about the product, its consistency in price suggests that it has remained a reliable choice for customers. With a 24oz package size, this bread offers ample quantity for individuals or families. Overall, Arnold Whole Grains Bread 100 Whole Wheat 24oz pkg is a consistent and nutritious choice for those seeking a whole wheat bread option.
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Description
Arnold Whole Grains Bread 100 Whole Wheat 24oz pkg is a product that has maintained its price. This bread is made from 100% whole wheat, providing a nutritious and wholesome option for consumers. While no information is available about what people say about the product, its consistency in price suggests that it has remained a reliable choice for customers. With a 24oz package size, this bread offers ample quantity for individuals or families. Overall, Arnold Whole Grains Bread 100 Whole Wheat 24oz pkg is a consistent and nutritious choice for those seeking a whole wheat bread option.
Ingredients
Whole Wheat Flour, Water, Sugar, Wheat Gluten, Yeast, Raisin Juice Concentrate, Wheat Bran, Molasses, Soybean Oil, Salt, Monoglycerides, Calcium Propionate (Preservative), Calcium Sulfate, DATEM, Grain Vinegar, Citric Acid, Soy Lecithin, Whey, Soy Flour, Nonfat Milk.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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