Is Arnott's Arno Shortbread Plain Biscuits Dairy Free?
Description
Classic shortbread biscuits offering a rich, slightly sweet flavor and a tender, crumbly texture that often melts on the tongue; commonly served with tea or coffee, used for dunking, layering with spreads or toppings, or eaten as a snack. Customer reviews praise consistent taste but note occasional breakage during shipping.
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Description
Classic shortbread biscuits offering a rich, slightly sweet flavor and a tender, crumbly texture that often melts on the tongue; commonly served with tea or coffee, used for dunking, layering with spreads or toppings, or eaten as a snack. Customer reviews praise consistent taste but note occasional breakage during shipping.
Ingredients
Biscuits: Wheat Flour, Sugar, Butter (Cream (From Milk), Salt), Vegetable Oil, Eggs, Salt, Condensed Milk, Baking Powder, Emulsifier (Soy Lecithin), Natural Flavour, Antioxidant (E307b from Soy).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.