Is Arnott's Arno Shortbread Plain Biscuits GERD Friendly?
Description
Classic shortbread biscuits offering a rich, slightly sweet flavor and a tender, crumbly texture that often melts on the tongue; commonly served with tea or coffee, used for dunking, layering with spreads or toppings, or eaten as a snack. Customer reviews praise consistent taste but note occasional breakage during shipping.
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Description
Classic shortbread biscuits offering a rich, slightly sweet flavor and a tender, crumbly texture that often melts on the tongue; commonly served with tea or coffee, used for dunking, layering with spreads or toppings, or eaten as a snack. Customer reviews praise consistent taste but note occasional breakage during shipping.
Ingredients
Biscuits: Wheat Flour, Sugar, Butter (Cream (From Milk), Salt), Vegetable Oil, Eggs, Salt, Condensed Milk, Baking Powder, Emulsifier (Soy Lecithin), Natural Flavour, Antioxidant (E307b from Soy).
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