Is Arnott's Malt-O-Milk Plain Biscuits Biscuits 250g Dairy Free?
Description
Mild, slightly sweet and toasty in flavor, these round biscuits have a crisp yet crumbly texture that softens when dunked. Customers often use them with tea or coffee, as a simple snack, or as a base for crumbs; reviews note consistency, nostalgic appeal, occasional package breakage, and overall straightforward taste.
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Description
Mild, slightly sweet and toasty in flavor, these round biscuits have a crisp yet crumbly texture that softens when dunked. Customers often use them with tea or coffee, as a simple snack, or as a base for crumbs; reviews note consistency, nostalgic appeal, occasional package breakage, and overall straightforward taste.
Ingredients
Wheat Flour, Sugar, Vegetable Oil, Malt Extract (From Barley), Milk Powder, Eggs, Salt, Baking Powder, Food Colour (Caramel III), Emulsifier (Soy Lecithin), Natural Flavour, Antioxidant (E307b From Soy).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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