Is Arrowhead Mills Arrowhead Mills Organic Coconut Flour Gluten Free Gluten Free?
Description
Fine, dry coconut flour with a mildly sweet, distinctly coconut aroma and powdery, absorbent texture often used to add body to baked goods, batters, pancakes, and sauces. Reviewers commonly note strong coconut flavor, high absorbency requiring recipe adjustment, occasional clumping in bags, and consistent baking performance across diverse home kitchens.
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Description
Fine, dry coconut flour with a mildly sweet, distinctly coconut aroma and powdery, absorbent texture often used to add body to baked goods, batters, pancakes, and sauces. Reviewers commonly note strong coconut flavor, high absorbency requiring recipe adjustment, occasional clumping in bags, and consistent baking performance across diverse home kitchens.
Ingredients
Organic Coconut Flour‡.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.